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Everyday Delicious 2013 ATCO Blue Flame Kitchen

Everyday Delicious 2013

ATCO Blue Flame Kitchen

Published 2013
ISBN :
Spiral-bound
108 pages
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 About the Book 

The 2013 edition features recipes from breakfast to dessert, including Ricotta Pancakes with Nectarine Sauce, Edamame Salad with Seared Tuna, Pork Lettuce Wraps with Peach Salsa, Panko-Topped Mac and Cheese, Warm Cherry Tomatoes with Goat Cheese, andMoreThe 2013 edition features recipes from breakfast to dessert, including Ricotta Pancakes with Nectarine Sauce, Edamame Salad with Seared Tuna, Pork Lettuce Wraps with Peach Salsa, Panko-Topped Mac and Cheese, Warm Cherry Tomatoes with Goat Cheese, and Quinoa Brownie Ice Cream Sandwiches, along with mouth-watering photography, nutritional analysis, safety tips and helpful hints. The recipes in our cookbook aren’t just delicious- they’re written with everyday ease-of-use in mind, then professionally double-tested in Edmonton and Calgary.